
About This Product
Culley's Kitchen Burger Sauce Double Pickle 350mL offers a rich, ultra-creamy base packed with twice the tangy pickle punch. Made in New Zealand, this premium plant-based and gluten-free sauce is perfect for international customers wanting to recreate quick, legendary Kiwi-style burgers and backyard barbecues anywhere in the world.
Canola oil, water, sugar, red peppers, garlic, tomato, gherkins (pickles) 1.6%, salt, thickeners (1450, 415), herbs & spices, acidity regulator (260), lemon concentrate, yeast extract, preservative (211, 202, 234) natural flavour.
Is Culley's Kitchen Double Pickle Burger Sauce vegan and gluten-free? Yes, this premium condiment is entirely plant-based and gluten-free, making it an excellent choice for individuals managing specific dietary preferences worldwide.
How strong is the pickle flavor in this burger sauce? As a "Double Pickle" blend, it features an enhanced gherkin component that delivers a beautifully prominent, tangy crunch without overpowering the creamy sauce base.
Where is this burger sauce manufactured? This product is proudly manufactured in New Zealand using high-quality local and imported ingredients to meet exceptional Kiwi production and taste standards.
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